The recipe Breakfast Squash

Made From Scratch Recipes

Breakfast Squash recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Breakfast Squash!

Breakfast Squash

Breakfast Squash Recipe
Breakfast Squash

What Course Is Breakfast Squash?

Breakfast Squash is for Breakfast.


How Long Does Breakfast Squash Recipe Take To Prepare?

Breakfast Squash takes several minutes to prepare.


How Long Does Breakfast Squash Recipe Take To Cook?

Breakfast Squash takes several minutes to cook.


How Many Servings Does Breakfast Squash Recipe Make?

Breakfast Squash makes 2 servings.


What Are The Ingredients For Breakfast Squash Recipe?

The ingredients for Breakfast Squash are:

1 acorn squash
1 johnsonville sausage links (flav of your choice, I used mild)
2tbsp of honey


How Do I Make Breakfast Squash?

Here is how you make Breakfast Squash:

Preheat oven at 350cut squash in half (scoop out seeds)place both halves in about 1in water with inside of the squash down and microwave for about 10minswhile squash is in micro, take the seal off the sausage and cook sausage with about 1tbsp of honey in pan until donewhen squash is done put spilt the meat up into both halves of the squash and drizzle with left over honey and place in oven for about 30 minutesNumber of Servings: 2Recipe submitted by SparkPeople user MURRIETAL.


What's The Nutritional Info For Breakfast Squash?

The nutritional information for Breakfast Squash is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 285.0
  • Total Fat: 11.2 g
  • Cholesterol: 30.0 mg
  • Sodium: 362.3 mg
  • Total Carbs: 41.3 g
  • Dietary Fiber: 3.3 g
  • Protein: 9.3 g

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