Beef / Pork

Savoury Brisket is for Dinner.

Savoury Brisket takes 20 minutes to prepare.

Savoury Brisket takes 180 minutes to cook.

Savoury Brisket makes 5 servings.

The ingredients for Savoury Brisket are:

2.06 pound of Brisket Trimmed.
1 40g Packet of French Onion Recipe Mix
2 Cups of raw Celery
1 cup of raw Onions
1 tablespoon of Eagle Mills All-Purpose Unbleached Ultragrain Flour

Here is how you make Savoury Brisket:

1. Heat oven to 225 degrees F.2. Place Celery and Onions in the roasting pan. Place meat on top of the vegetables and sprinkle with Mrs Dash Table Blend Seasoning.3. Mix French Onion Recipe Mix with two cups of boiling water and pour over meat and vegetables.4. Cook for 3 to 4 hours until tender.5. Thicken gravy with whole wheat flour.Number of Servings: 5Recipe submitted by SparkPeople user HEALTHYKB2010.

The nutritional information for Savoury Brisket is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 94.0

• Total Fat: 1.7 g
• Cholesterol: 14.0 mg
• Sodium: 209.9 mg
• Total Carbs: 10.5 g
• Dietary Fiber: 1.8 g
• Protein: 9.1 g