Beef / Pork

Burger Burrito Bowls (1-cup without toppings) is for Dinner.

Burger Burrito Bowls (1-cup without toppings) takes 10 minutes to prepare.

Burger Burrito Bowls (1-cup without toppings) takes 30 minutes to cook.

Burger Burrito Bowls (1-cup without toppings) makes 8 servings.

The ingredients for Burger Burrito Bowls (1-cup without toppings) are:

16.0 oz Ground beef, lean
1.5 cup Beans, black
1.5 cup Canned Tomatoes
1.5 cup Yellow Sweet Corn, Canned
0.5 cup Green Chili Peppers, canned
1.0 serving 1 Med. Green Bell Pepper
1.0 medium (2-1/2" dia) Onions, raw
2.0 cup (8 fl oz) Chicken Broth
0.33 cup Salsa
180.0 gram(s) Mahatma Extra Long Grain Enriched White Rice, 45g/.25 cup raw uncooked, .75 cup cooked
2.0 tbsp Ortega taco seasoning mix
1.0 tsp Chili powder

Here is how you make Burger Burrito Bowls (1-cup without toppings):

Brown burger with onions and bell pepper until tender. Add remaining ingredients and mix well. Cover and simmer for about 25 minutes until rice is cooked. Top with shredded cheese, green onions, sour cream, lettuce tomatoes....Serving Size: Makes 8 1-cup servingsNumber of Servings: 8.0Recipe submitted by SparkPeople user JPGSMOM.

The nutritional information for Burger Burrito Bowls (1-cup without toppings) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 322.1

• Total Fat: 12.5 g
• Cholesterol: 43.8 mg
• Sodium: 594.9 mg
• Total Carbs: 37.3 g
• Dietary Fiber: 4.8 g
• Protein: 16.3 g

Burger Burrito Bowls (1-cup without toppings) is Mexican cuisine.