Beef / Pork

English Burgers is for Dinner.

English Burgers takes 5 minutes to prepare.

English Burgers takes 10 minutes to cook.

English Burgers makes 4 servings.

The ingredients for English Burgers are:

12 oz ground beef, 93% lean
1/4 yellow onion, diced
2 tbsp GourMayo Wasabi Horseradish Light Mayo
1/2 medium tomato, diced
2 slices center cut bacon, cooked and crumbled
4 light multigrain English muffins, lightly toasted

Here is how you make English Burgers:

1. Preheat Foreman Grill 5 minutes.2. Combine beef and onion and form into 4 equal sized patties. 3. Grill 8 - 10 minutes or until cooked thru.4. Combine wasabi mayo, tomato, and bacon. Place a burger on each muffin half. Spoon an equal amount of mayo mixture over each patty. Cover with remaining muffin half.Serving Size:?Makes 4 burgers

The nutritional information for English Burgers is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 269.2

• Total Fat: 10.2 g
• Cholesterol: 56.2 mg
• Sodium: 315.5 mg
• Total Carbs: 29.6 g
• Dietary Fiber: 8.3 g
• Protein: 24.3 g

The dietary needs meet for English Burgers is Low Fat