The recipe California Burgers with Guacamole Mayonnaise

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California Burgers with Guacamole Mayonnaise recipe is a Sandwich meal that takes several minutes to make. If you enjoy for Sandwich, you will like California Burgers with Guacamole Mayonnaise!

California Burgers with Guacamole Mayonnaise

California Burgers with Guacamole Mayonnaise Recipe
California Burgers with Guacamole Mayonnaise

What Course Is California Burgers with Guacamole Mayonnaise?

California Burgers with Guacamole Mayonnaise is for Sandwich.


How Long Does California Burgers with Guacamole Mayonnaise Recipe Take To Prepare?

California Burgers with Guacamole Mayonnaise takes several minutes to prepare.


How Long Does California Burgers with Guacamole Mayonnaise Recipe Take To Cook?

California Burgers with Guacamole Mayonnaise takes several minutes to cook.


How Many Servings Does California Burgers with Guacamole Mayonnaise Recipe Make?

California Burgers with Guacamole Mayonnaise makes 4 servings.


What Are The Ingredients For California Burgers with Guacamole Mayonnaise Recipe?

The ingredients for California Burgers with Guacamole Mayonnaise are:

Onions, raw, 2 tbsp chopped (remove)
Avocados, California (Haas), 1 fruit without skin and seeds (remove)
*Best Foods - Real Mayonaisse, 2 tbsp (remove)
Red Ripe Tomatoes, 2 plum tomato (remove)
Cilantro, raw, 1 tbsp (remove)
Lime Juice, 1 lime yields (remove)
Garlic, 1 clove (remove)
Hot chile pepers, 2 pepper (remove)
Beef chuck, 1.5 lb (remove)
Salt, 1.5 tsp (remove)
Pepper, black, 1 tbsp (remove)
*Hamburger or Hot Dog Buns, 4 roll (remove)


How Do I Make California Burgers with Guacamole Mayonnaise?

Here is how you make California Burgers with Guacamole Mayonnaise:

Number of Servings: 4Recipe submitted by SparkPeople user TMIWEBER.


What's The Nutritional Info For California Burgers with Guacamole Mayonnaise?

The nutritional information for California Burgers with Guacamole Mayonnaise is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 490.5
  • Total Fat: 24.4 g
  • Cholesterol: 113.1 mg
  • Sodium: 1,261.7 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 4.8 g
  • Protein: 38.3 g

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