Beef / Pork

Breakfast Casserole Lite is for Breakfast.

Breakfast Casserole Lite takes 35 minutes to prepare.

Breakfast Casserole Lite takes 35 minutes to cook.

Breakfast Casserole Lite makes 12 servings.

The ingredients for Breakfast Casserole Lite are:

2 lbs sausage
6 slices of bread
6 eggs
2 cups milk
2 cups shredded cheddar cheese

Here is how you make Breakfast Casserole Lite:

Butter six slices of bread and place them face down in a large casserole dish.Brown the sausage. Drain, and pour over the bread.Mix the six eggs and 2 cups of milk. Pour mixture over sausage and bread.Cover the top with the cheese.Better if you let sit over night in the refrigerator.Cook for 30-35 minutes at 350 degrees.Number of Servings: 12Recipe submitted by SparkPeople user ABROOM1.

The nutritional information for Breakfast Casserole Lite is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 440.3

• Total Fat: 35.0 g
• Cholesterol: 177.1 mg
• Sodium: 806.1 mg
• Total Carbs: 10.3 g
• Dietary Fiber: 0.6 g
• Protein: 20.1 g