The recipe Cabbage Roll Casserole

Made From Scratch Recipes

Cabbage Roll Casserole recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Cabbage Roll Casserole!

Cabbage Roll Casserole

Cabbage Roll Casserole Recipe
Cabbage Roll Casserole

This recipe tastes like traditional cabbage rolls. However, it is so much easier to make.

What Course Is Cabbage Roll Casserole?

Cabbage Roll Casserole is for Dinner.


How Long Does Cabbage Roll Casserole Recipe Take To Prepare?

Cabbage Roll Casserole takes 20 minutes to prepare.


How Long Does Cabbage Roll Casserole Recipe Take To Cook?

Cabbage Roll Casserole takes 60 minutes to cook.


How Many Servings Does Cabbage Roll Casserole Recipe Make?

Cabbage Roll Casserole makes 6 servings.


What Are The Ingredients For Cabbage Roll Casserole Recipe?

The ingredients for Cabbage Roll Casserole are:

1 lb. lean ground pork
2 c. chopped onion
5 minced garlic cloves
1 t. salt
1/4 t. black pepper
16 oz. tomato sauce, no salt added
1 c. water
1/2 c. uncooked white rice
6-8 cups shredded cabbage


How Do I Make Cabbage Roll Casserole?

Here is how you make Cabbage Roll Casserole:

Brown meat until no longer pink. Drain. Add onion, garlic, salt, pepper, tomato sauce, and water. Bring to light boil, add rice and simmer 10 minutes. Coat a deep casserole dish with cooking spray. Layer cabbage, meat mixture, cabbage, meat mixture.Cover tightly with foil and bake for 1 hour. Carefully remove foil. Serve.Number of Servings: 6Recipe submitted by SparkPeople user BSL39520.


What's The Nutritional Info For Cabbage Roll Casserole?

The nutritional information for Cabbage Roll Casserole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 198.4
  • Total Fat: 2.8 g
  • Cholesterol: 60.0 mg
  • Sodium: 500.1 mg
  • Total Carbs: 17.9 g
  • Dietary Fiber: 4.0 g
  • Protein: 26.5 g

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