Beef / Pork

Impossibly Easy Casserole is for Dinner.

Impossibly Easy Casserole takes 15 minutes to prepare.

Impossibly Easy Casserole takes 25 minutes to cook.

Impossibly Easy Casserole makes 4 servings.

The ingredients for Impossibly Easy Casserole are:

1 cup skim milk
2 large eggs
1/2 cup reduced fat bisquick mix
1 lb lean ground beef
1/2 cup shredded cheese
1/2 cup spinach
salt and pepper to taste (not included in calculations)

Here is how you make Impossibly Easy Casserole:

1. Heat oven to 400?F. Spray 9-inch glass pie plate with cooking spray. 2. In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain. Stir in salt. Spread in pie plate. Mix in cooked spinach, Sprinkle with cheese. 3. In small bowl, stir remaining ingredients with fork or wire whisk until blended. Pour into pie plate. 4. Bake about 25 minutes or until knife inserted in center comes out clean. High Altitude (3500-6500 ft): Bake 30 to 35 minutes. Number of Servings: 4Recipe submitted by SparkPeople user MOMMY_IN_MOTION.

The nutritional information for Impossibly Easy Casserole is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 443.1

• Total Fat: 27.7 g
• Cholesterol: 200.6 mg
• Sodium: 431.2 mg
• Total Carbs: 14.5 g
• Dietary Fiber: 0.9 g
• Protein: 31.7 g