The recipe Meatball Casserole (2 meatball serving)

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Meatball Casserole (2 meatball serving) recipe is a meal that takes 45 minutes to make. If you enjoy for , you will like Meatball Casserole (2 meatball serving)!

Meatball Casserole (2 meatball serving)

Meatball Casserole (2 meatball serving) Recipe
Meatball Casserole (2 meatball serving)

Easy prep.

Meatball Casserole (2 meatball serving)

How Long Does Meatball Casserole (2 meatball serving) Recipe Take To Prepare?

Meatball Casserole (2 meatball serving) takes 5 minutes to prepare.


How Long Does Meatball Casserole (2 meatball serving) Recipe Take To Cook?

Meatball Casserole (2 meatball serving) takes 45 minutes to cook.


How Many Servings Does Meatball Casserole (2 meatball serving) Recipe Make?

Meatball Casserole (2 meatball serving) makes 5 servings.


What Are The Ingredients For Meatball Casserole (2 meatball serving) Recipe?

The ingredients for Meatball Casserole (2 meatball serving) are:

pork italian style meatballs, great value, 12
2.5 cup Prego 100% Heart Smart Traditional Sauce
2 cup Cheese, Kroger Part Skim Mozzarella Cheese Shredded
1 tbsp Parmesan Cheese, shredded


How Do I Make Meatball Casserole (2 meatball serving)?

Here is how you make Meatball Casserole (2 meatball serving):

Cook meatballs as directed in 400 degree oven for 30 minutes.Grease glass baking dish with spray oil. Pour 0.25 cups red sauce in bottom.Place meatballs in. Cover with shredded mozzarella. Sprinkle with the parmesan. Season as desired with Italian spices and pepper. Bake for 20 minutes in 350 degree oven. Serving Size: 6 2-meatball servingsNumber of Servings: 5Recipe submitted by SparkPeople user KAYEATHOME.


What's The Nutritional Info For Meatball Casserole (2 meatball serving)?

The nutritional information for Meatball Casserole (2 meatball serving) is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 458.2
  • Total Fat: 29.8 g
  • Cholesterol: 84.7 mg
  • Sodium: 1,385.0 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 3.0 g
  • Protein: 29.6 g

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