Beef / Pork

Pizza Pasta Casserole is for Dinner.

Pizza Pasta Casserole takes 20 minutes to prepare.

Pizza Pasta Casserole takes 30 minutes to cook.

Pizza Pasta Casserole makes 5 servings.

The ingredients for Pizza Pasta Casserole are:

6 oz (dry) Ronzoni Healthy Harvest Whole Wheat Penne Pasta
2 Archer Farms Chicken sausages (Mild Italian style)
40-50 pieces Hormel Turkey Pepperoni
1 cup Mushroom slices
1 cup Diced Red Onion
2 cups Delallo Pizza Sauce
1.33 cups Weigh Watchers Reduced Fat Shredded Mozzarella Cheese

Here is how you make Pizza Pasta Casserole:

Preheat oven to 350dCook pasta according to package directionsWhile pasta is cooking, slice/cut the Italian sausages into small pieces and heat in a large deep skillet.Mix the cooked pasta, pizza sauce, mushrooms, onion, and pepperoni in with the sausage in the skillet.Stir thoroughly and let simmer until heated through.Transfer to a large baking dish sprayed with nonstick spray.Bake for 25 minutesRemove from oven and top with shredded cheeseBake for 5 more minutes or until cheese meltsNumber of Servings: 5Recipe submitted by SparkPeople user KCHRISTY6.

The nutritional information for Pizza Pasta Casserole is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 281.7

• Total Fat: 6.9 g
• Cholesterol: 41.9 mg
• Sodium: 671.0 mg
• Total Carbs: 40.6 g
• Dietary Fiber: 7.9 g
• Protein: 19.8 g

Pizza Pasta Casserole is Italian cuisine.