The recipe Leftover Pork Butt Casserole

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Leftover Pork Butt Casserole recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Leftover Pork Butt Casserole!

Leftover Pork Butt Casserole

Leftover Pork Butt Casserole Recipe
Leftover Pork Butt Casserole

What Course Is Leftover Pork Butt Casserole?

Leftover Pork Butt Casserole is for Dinner.


How Long Does Leftover Pork Butt Casserole Recipe Take To Prepare?

Leftover Pork Butt Casserole takes 15 minutes to prepare.


How Long Does Leftover Pork Butt Casserole Recipe Take To Cook?

Leftover Pork Butt Casserole takes 45 minutes to cook.


How Many Servings Does Leftover Pork Butt Casserole Recipe Make?

Leftover Pork Butt Casserole makes 8 servings.


What Are The Ingredients For Leftover Pork Butt Casserole Recipe?

The ingredients for Leftover Pork Butt Casserole are:

leftover pork roast, cubed
1/2 box of farfelle pasta, boiled
1 cup mayo
1 cup light sour cream
1 cup shredded mac and cheese blend
1 can healthy cream of chicken
1 egg
1/4 cup diced onion
salt and pepper to taste
1/4 cup oyster crackers
1 tsp canola oil


How Do I Make Leftover Pork Butt Casserole?

Here is how you make Leftover Pork Butt Casserole:

1.Mix first 9 ingredients together and put into a 9x9 baking pan lightly sprayed.2.Crush oyster crackers and mix with oil, top casserole. 2.Bake at 350 for 45 minutes.Serving Size: 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user ERINLOVESTOCOOK.


What's The Nutritional Info For Leftover Pork Butt Casserole?

The nutritional information for Leftover Pork Butt Casserole is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 532.3
  • Total Fat: 37.7 g
  • Cholesterol: 88.4 mg
  • Sodium: 508.4 mg
  • Total Carbs: 27.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 18.6 g

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