The recipe Garbanzoa, Squash and Chicken Casserole

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Garbanzoa, Squash and Chicken Casserole recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Garbanzoa, Squash and Chicken Casserole!

Garbanzoa, Squash and Chicken Casserole

Garbanzoa, Squash and Chicken Casserole Recipe
Garbanzoa, Squash and Chicken Casserole

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What Course Is Garbanzoa, Squash and Chicken Casserole?

Garbanzoa, Squash and Chicken Casserole is for Dinner.


How Long Does Garbanzoa, Squash and Chicken Casserole Recipe Take To Prepare?

Garbanzoa, Squash and Chicken Casserole takes 10 minutes to prepare.


How Long Does Garbanzoa, Squash and Chicken Casserole Recipe Take To Cook?

Garbanzoa, Squash and Chicken Casserole takes 20 minutes to cook.


How Many Servings Does Garbanzoa, Squash and Chicken Casserole Recipe Make?

Garbanzoa, Squash and Chicken Casserole makes 6 servings.


What Are The Ingredients For Garbanzoa, Squash and Chicken Casserole Recipe?

The ingredients for Garbanzoa, Squash and Chicken Casserole are:

3 Chicken Breasts, cut in little pieces
500 butter squash or preffer
3 cans of barbanzo beans
1 can of diced tomatoes
5/6 strips of chopped green bell pepper
1/2 chopped onion
2 chipped chives
1 clove chopped garlic


How Do I Make Garbanzoa, Squash and Chicken Casserole?

Here is how you make Garbanzoa, Squash and Chicken Casserole:

Put all ingredients in a crock pot add salt, coriander, and black pepper to taste. cook on low for 4/5 hours or in a regular stove for about 30 minutes, until squash and chicken are well cook.Number of Servings: 6Recipe submitted by SparkPeople user VBMILE.


What's The Nutritional Info For Garbanzoa, Squash and Chicken Casserole?

The nutritional information for Garbanzoa, Squash and Chicken Casserole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 578.4
  • Total Fat: 5.3 g
  • Cholesterol: 68.4 mg
  • Sodium: 2,481.3 mg
  • Total Carbs: 89.5 g
  • Dietary Fiber: 19.1 g
  • Protein: 44.9 g

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