Beef / Pork

Chicken and Avocado soup is for Soup.

Chicken and Avocado soup takes several minutes to prepare.

Chicken and Avocado soup takes several minutes to cook.

Chicken and Avocado soup makes 2 servings.

The ingredients for Chicken and Avocado soup are:

2.5 c chicken broth
400 g shredded chicken
1 vine tomato, diced
1 clove garlic, minced
2 scallions, chopped
.5 Haas avocade, diced
3 T fresh cilantro, chopped
2 lime wedges
1 t grapeseed oil
salt and pepper to taste
pinch of chipotle chile powder

Here is how you make Chicken and Avocado soup:

Makes 2 servings1. In a large pot, heat oil and saute garlic and scallions. After 2 min add tomato and con't saute for 1 min.2. Add stock, chile powder and bring to a boil. Simmer for 20 min.3. In 2 bowls fill with 1/2 the chicken and 1/2 the avocado and cilantro.4. Ladle 1/2 the broth over each bowl and add lime wedge.Number of Servings: 2Recipe submitted by SparkPeople user SABRINALENORE.

The nutritional information for Chicken and Avocado soup is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 414.5

• Total Fat: 19.1 g
• Cholesterol: 122.3 mg
• Sodium: 1,355.5 mg
• Total Carbs: 12.5 g
• Dietary Fiber: 7.1 g
• Protein: 49.9 g

Chicken and Avocado soup is Mexican cuisine.

The dietary needs meet for Chicken and Avocado soup is Low Carb