Beef / Pork

15 Minute Beef Chili - 4 Bean is for Dinner.

15 Minute Beef Chili - 4 Bean takes 5 minutes to prepare.

15 Minute Beef Chili - 4 Bean takes 10 minutes to cook.

15 Minute Beef Chili - 4 Bean makes 14 servings.

The ingredients for 15 Minute Beef Chili - 4 Bean are:

Ground beef, lean, 1.75 - 2 lbs
Stewed Tomatoes, 2-28 oz. cans
Beans, black, 1-15.5 oz can
Beans, red kidney, 1-15.5 oz can
Beans, pinto, 1-15.5 oz can
Beans, white, 1-15.5 oz can
Onions, raw, 1 cup, chopped
Salsa, 1 cup
Wahoo Chili Seasoning, 4 Tbsp. (optional - can be substituted for 2 Tbsp Cumin and 2 Tbsp Chili Seasoning)

Here is how you make 15 Minute Beef Chili - 4 Bean:

Cook beef and onions until brown and tender. Drain and rinse beans and add to beef and onions. Add remaining ingredients and cook until hot. (Can also be cooked in a crock pot if so desired)Enjoy.Makes 14 - 1 Cup ServingsNumber of Servings: 14Recipe submitted by SparkPeople user DHODGDON.

The nutritional information for 15 Minute Beef Chili - 4 Bean is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 316.1

• Total Fat: 10.9 g
• Cholesterol: 36.4 mg
• Sodium: 557.1 mg
• Total Carbs: 36.7 g
• Dietary Fiber: 10.6 g
• Protein: 19.3 g