Beef / Pork

Baked bean Chili is for Dinner.

Baked bean Chili takes 10 minutes to prepare.

Baked bean Chili takes 30 minutes to cook.

Baked bean Chili makes 4 servings.

The ingredients for Baked bean Chili are:

1/2 cup chopped Onion
3 cloves garlic
12 oz extra lean ground beef
1 can (16 oz) baked beans in tomato sauce
1 can (10.75 oz) tomato soup
3/4 cup cooked or canned mushrooms
1 cup beef broth
1 jalapino pepper
2 teaspoons cumin

Here is how you make Baked bean Chili:

Serves 4Spray your pan with cooking spary.Add ground beef, onion, and garlic. Cook until the beef is no longer pink.Transfer to a pot and add broth, beans, soup, chili powder, cumin and mushrooms. Bring to a boil; reduce heat to low.Simmer for 15 mins.Season with salt and pepper if desired.Serve.Number of Servings: 4Recipe submitted by SparkPeople user AIMEED14.

The nutritional information for Baked bean Chili is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 393.5

• Total Fat: 17.6 g
• Cholesterol: 58.6 mg
• Sodium: 1,044.4 mg
• Total Carbs: 35.4 g
• Dietary Fiber: 8.7 g
• Protein: 19.4 g