Beef / Pork

Elaine's Chili with Beans is for Dinner.

Elaine's Chili with Beans takes 15 minutes to prepare.

Elaine's Chili with Beans takes 45 minutes to cook.

Elaine's Chili with Beans makes 18 servings.

The ingredients for Elaine's Chili with Beans are:

1 lb lean ground beef
1 coarsely chopped onion
1 coarsely chopped green pepper
2-3 cloves minced garlic
1 tbl olive oil
2 cans diced tomatoes
2 cans water (use to rinse out tomato cans)
2 cans kidney beans
1 can of water (use 1/2 can ea. to rinse out cans)
4 oz frozen green chilie
2 tbsp chili powder or to taste
1 tsp ground cumin
1 tsp paprika
1 tsp oregano
1 tsp marjoram
cayenne pepper to taste

Here is how you make Elaine's Chili with Beans:

Brown the ground turkey, onions and garlic in the olive oil in a deep pot. When browned add the remaining ingredients and cook for 15-20 minutes. Adjust seasonings to taste. May be served with chopped onions, shredded cheese, chopped black olives, chopped tomatoes, etc. as a garnish on top. Makes 18, one cup servings.Number of Servings: 18Recipe submitted by SparkPeople user JATO791.

The nutritional information for Elaine's Chili with Beans is:

• Servings Per Recipe: 18
• Amount Per Serving
• Calories: 99.2

• Total Fat: 3.0 g
• Cholesterol: 17.8 mg
• Sodium: 202.3 mg
• Total Carbs: 11.2 g
• Dietary Fiber: 3.9 g
• Protein: 8.1 g