Beef / Pork

Brian's Chili takes 25 minutes to prepare.

Brian's Chili takes 180 minutes to cook.

Brian's Chili makes 6 servings.

The ingredients for Brian's Chili are:

16 oz 93% Lean Ground Beef
16 oz V8 Vegetable Juice, Low Sodium
2 cup Del Monte Diced Tomatoes, No Salt Added
1.5 cup, pieces or slices Mushrooms, fresh
2 cup Bell peppers (Green, Red, Yellow, Orange)
2 cup Cooked Onion
1.5 cup Beans, red kidney
3 tsp Garlic
3 tbsp Chili powder
2.5 tsp Celtic Sea Salt (Light Grey), Coarse Grain (The Grain & Salt Society) (by TRILLIANTOO)

Here is how you make Brian's Chili:

Brown ground beef with onion, pepper, mushrooms, & garlic, adding in salt and chili powder. Once brown then add the kidney beans as well as the V-8 Juice.Let simmer on low heat for 2-3 hours. Service with tortilla chips or corn bread!Serving Size: Makes 6 1.5 Cup ServingsNumber of Servings: 6Recipe submitted by SparkPeople user BAMCCR.

The nutritional information for Brian's Chili is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 268.8

• Total Fat: 6.4 g
• Cholesterol: 43.3 mg
• Sodium: 1,069.8 mg
• Total Carbs: 30.6 g
• Dietary Fiber: 9.1 g
• Protein: 23.2 g