The recipe Mom's chili (with ground beef)

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Mom's chili (with ground beef) recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like Mom's chili (with ground beef)!

Mom's chili (with ground beef)

Mom's chili (with ground beef) Recipe
Mom's chili (with ground beef)

How Long Does Mom's chili (with ground beef) Recipe Take To Prepare?

Mom's chili (with ground beef) takes 15 minutes to prepare.


How Long Does Mom's chili (with ground beef) Recipe Take To Cook?

Mom's chili (with ground beef) takes 30 minutes to cook.


How Many Servings Does Mom's chili (with ground beef) Recipe Make?

Mom's chili (with ground beef) makes 8 servings.


What Are The Ingredients For Mom's chili (with ground beef) Recipe?

The ingredients for Mom's chili (with ground beef) are:

Beans, pinto, 5 cup
Ground beef, 16 oz
Tomato Sauce, 2.5 cup
Tomato Paste, 0.5 cup
Garlic, 4 cloves
Chili powder, 2 tbsp
*Cumin seed (ground), 2 tsp
5 cups water


How Do I Make Mom's chili (with ground beef)?

Here is how you make Mom's chili (with ground beef):

Brown the ground beef with the garlic over medium high heat. Drain off fat. Combine all ingredients in large pot and add the water. Bring to a boil, then turn heat down to low and simmer for 30 minutes. Serving Size: Makes apx. 8 1.5 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user SKAHMANN89.


What's The Nutritional Info For Mom's chili (with ground beef)?

The nutritional information for Mom's chili (with ground beef) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 373.7
  • Total Fat: 16.5 g
  • Cholesterol: 48.7 mg
  • Sodium: 851.6 mg
  • Total Carbs: 38.3 g
  • Dietary Fiber: 11.9 g
  • Protein: 20.5 g

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