Beef / Pork

Kirs's Homemade Chili takes several minutes to prepare.

Kirs's Homemade Chili takes several minutes to cook.

Kirs's Homemade Chili makes 12 servings.

The ingredients for Kirs's Homemade Chili are:

2 cup Beans, red kidney
2 cup gv light red kidney bean (by CONNIEHAWK)
3 cup Del Monte Petite Cut Diced Tomatoes
16 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round]
.5 cup, chopped Onions, raw
1 serving Lipton Cup-a-soup French onion (1 paquet) (by MYGOAL130)

Here is how you make Kirs's Homemade Chili:

throw all ingredients into crock pot, cook on high for 4 hoursServing Size: makes 12 1-cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user TYGRR1.

The nutritional information for Kirs's Homemade Chili is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 189.9

• Total Fat: 7.1 g
• Cholesterol: 34.2 mg
• Sodium: 299.0 mg
• Total Carbs: 17.7 g
• Dietary Fiber: 3.8 g
• Protein: 15.0 g