Beef / Pork

Steve's Favorite Homemade Chili (12 cups) takes 15 minutes to prepare.

Steve's Favorite Homemade Chili (12 cups) takes 480 minutes to cook.

Steve's Favorite Homemade Chili (12 cups) makes 1 servings.

The ingredients for Steve's Favorite Homemade Chili (12 cups) are:

3 cup Bush's Chili Beans (2 15 oz cans)
3 cup Bush's, Black Beans, drained (2 15 oz cans)
1.5 cup Bush's Best Reduced Sodium - Dark Red Kidney Beans, drained (1 15 oz can)
4.5 cup Hunt's Fire Roasted Diced Tomato (3 15 oz cans)
0.5 can (6 oz) Tomato Paste
1 large Onions, raw
16 oz Beef, ground, 80% lean meat / 20% fat
1 Tbsp Cumin
1 Tbsp Chili Powder
1 tsp Cocoa Powder
1 Tbsp Garlic (Minced)
1 tsp Cayenne Pepper (optional)
Salt and Pepper to taste

Here is how you make Steve's Favorite Homemade Chili (12 cups):

Brown the ground beef in skillet, drain.Add beef and all other ingredients to slow cooker. (Feel free to cut back on beans or tomatoes to make sure it all fits in your slow cooker).Cook on High 4 hours or Low 6-8 hours.Serving Size: 12 1-cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user STEVEMANDO.

The nutritional information for Steve's Favorite Homemade Chili (12 cups) is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 3,168.4

• Total Fat: 90.2 g
• Cholesterol: 410.7 mg
• Sodium: 10,707.3 mg
• Total Carbs: 407.0 g
• Dietary Fiber: 120.5 g
• Protein: 230.2 g