Beef / Pork

Meat lover's chili is for Dinner.

Meat lover's chili takes several minutes to prepare.

Meat lover's chili takes several minutes to cook.

Meat lover's chili makes 8 servings.

The ingredients for Meat lover's chili are:

1 pound ground beef (I used meatloaf blend)
8 ounces smoked andouille chicken sausage
1 cup chopped onion
1 red or green bell pepper, chopped
2 cloves garlic, minced
2 cans (14.5 ounces each) diced tomatoes undrained
1 can (8 ounces) tomato sauce
1 can (15 ounces) kidney beans, drained and rinsed
1 teaspoon grill seasoning blend
2 to 3 tablespoons chili powder
1/2 teaspoon ground cumin
1/4 teaspoon ground black pepper
1 teaspoon salt, or to taste
Optional- diced jalapeno peppers to taste

Here is how you make Meat lover's chili:

In a large skillet or saute pan, brown the ground beef and sausage with onion until meat is no longer pink. Add the bell pepper and garlic and cook, stirring, for about 1 minute longer. Transfer to the slow cooker and add remaining ingredients; cover and cook on LOW for 6 to 8 hours.Serving Size: Makes 8-10 servingsNumber of Servings: 8Recipe submitted by SparkPeople user KSEYMOUR818.

The nutritional information for Meat lover's chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 209.6

• Total Fat: 8.1 g
• Cholesterol: 55.8 mg
• Sodium: 956.9 mg
• Total Carbs: 16.6 g
• Dietary Fiber: 4.9 g
• Protein: 18.6 g