Beef / Pork

Crock Pot Pozole - Posole takes 20 minutes to prepare.

Crock Pot Pozole - Posole takes 360 minutes to cook.

Crock Pot Pozole - Posole makes 10 servings.

The ingredients for Crock Pot Pozole - Posole are:

3 tbsp Olive Oil
2.75lbs Pork tenderloin
1 cup Better Batter (Gluten Free All-Purpose Flour)
30oz Enchilada Sauce
5 cups Chicken Broth
30oz Hominy
1 cup chopped Onions
1 cup Green Chili Peppers
1 tsp Chili powder
1 tsp Cumin seed
4 cloves garlic minced
1/2 tsp oregano
1/2 tsp paprika
1 fl oz Lime Juice

Here is how you make Crock Pot Pozole - Posole:

Cut the pork into bite size pieces and dredge them in the flour. Add oil to a pan and cook the pork over medium heat until browned on all sides.Place pork and all other ingredients in a crock pot and set on low for 6-7 hours or high for 4-5. Serving Size:?Makes 8 1.5 cup servings

The nutritional information for Crock Pot Pozole - Posole is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 387.7

• Total Fat: 12.4 g
• Cholesterol: 101.0 mg
• Sodium: 1,352.5 mg
• Total Carbs: 28.3 g
• Dietary Fiber: 3.8 g
• Protein: 38.0 g