The recipe Six Course Dinner

Made From Scratch Recipes

Six Course Dinner recipe is a Dinner meal that takes 120 minutes to make. If you enjoy for Dinner, you will like Six Course Dinner!

Six Course Dinner

Six Course Dinner Recipe
Six Course Dinner

This recipe came from my mother. It is a good one to put in the oven before you go to church.It can be easily doubled to serve 8 adults.

What Course Is Six Course Dinner?

Six Course Dinner is for Dinner.


How Long Does Six Course Dinner Recipe Take To Prepare?

Six Course Dinner takes 20 minutes to prepare.


How Long Does Six Course Dinner Recipe Take To Cook?

Six Course Dinner takes 120 minutes to cook.


How Many Servings Does Six Course Dinner Recipe Make?

Six Course Dinner makes 4 servings.


What Are The Ingredients For Six Course Dinner Recipe?

The ingredients for Six Course Dinner are:

1/2 lb. ground beef, lean
1/2 cup sliced onion
1/2 cup sliced celery
2 raw potatoes, peeled and sliced
1/4 cup uncooked rice
1 pt. tomatoes


How Do I Make Six Course Dinner?

Here is how you make Six Course Dinner:

Serves 4 adults.Fry and season ground beef and put in greased casserole dish. Slice onion over meat. Then add celery, sliced potatoes, uncooked rice, and tomatoes. If the tomatoes do not cover all well, add some hot water. Bake 2 hours at 350 degrees.Number of Servings: 4Recipe submitted by SparkPeople user BERNARD031.


What's The Nutritional Info For Six Course Dinner?

The nutritional information for Six Course Dinner is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 343.3
  • Total Fat: 12.2 g
  • Cholesterol: 42.5 mg
  • Sodium: 231.7 mg
  • Total Carbs: 43.9 g
  • Dietary Fiber: 6.2 g
  • Protein: 15.6 g

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