Beef / Pork

Easy Slow Cooker Brunswick Stew takes several minutes to prepare.

Easy Slow Cooker Brunswick Stew takes several minutes to cook.

Easy Slow Cooker Brunswick Stew makes 9 servings.

The ingredients for Easy Slow Cooker Brunswick Stew are:

1 large onion, chopped
1 celery rib {stalk}, chopped
1 large green bell pepper, chopped
1 cup frozen sliced okra, thawed
4 cups frozen cubed hash browns, thawed
3/4 pound barbecued pork, chopped {I used 1 pound}
1 cup chopped cooked chicken {I used 1 1/2 cups}
1 (14 1/2-ounce) can diced tomatoes, undrained
1 (15-ounce) can tomato sauce
1 (15 1/4-ounce) can whole kernel corn with red and green peppers, drained {We used plain canned corn}
1 (15 1/4-ounce) can lima beans, drained
2 cups chicken broth
1/2 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon Worcestershire sauce

Here is how you make Easy Slow Cooker Brunswick Stew:

Combine all ingredients in a 5 quart slow cooker. Cover and cook on HIGH for 6 hours and 30 minutes or LOW for 10 hours.Serving Size: makes 9 1.5-cup servingsNumber of Servings: 9Recipe submitted by SparkPeople user ALANTON21.

The nutritional information for Easy Slow Cooker Brunswick Stew is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 485.4

• Total Fat: 22.0 g
• Cholesterol: 59.1 mg
• Sodium: 866.1 mg
• Total Carbs: 48.2 g
• Dietary Fiber: 8.3 g
• Protein: 24.3 g