Beef / Pork

Eggplant Pizzas is for Dinner.

Eggplant Pizzas takes 25 minutes to prepare.

Eggplant Pizzas takes 30 minutes to cook.

Eggplant Pizzas makes 7 servings.

The ingredients for Eggplant Pizzas are:

16 oz Pork Shoulder, ground
1 eggplant, unpeeled (approx 1-1 Eggplant, fresh
.5 cup Kirkland Signature Shredded Mild Cheddar Cheese
3 small (4" long) Banana Peppers
9 tbsp Private Selection Salsa - Restaurant Style (by LIZZYJO57)
1 dash Pepper, black
1 tsp Oregano, ground
1 tsp Garlic powder

Here is how you make Eggplant Pizzas:

Slice eggplant, salt and set aside for 20 minutes to remove bitterness. Brown ground pork and set aside. Slice banana peppers. Rinse salt from eggplant and gently pat dry. In an iron skillet sear eggplant for 2-3 minutes per side, then place in a baking dish. Cover with salsa, peppers, ground pork, spices and cheese. Bake at 400 degrees for 25 minutes.Serving Size:?Makes about 8 servings

The nutritional information for Eggplant Pizzas is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 261.7

• Total Fat: 17.7 g
• Cholesterol: 67.4 mg
• Sodium: 223.6 mg
• Total Carbs: 7.4 g
• Dietary Fiber: 3.2 g
• Protein: 17.8 g