The recipe Filling for Pasties

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Filling for Pasties recipe is a meal that takes 50 minutes to make. If you enjoy for , you will like Filling for Pasties!

Filling for Pasties

Filling for Pasties Recipe
Filling for Pasties

How Long Does Filling for Pasties Recipe Take To Prepare?

Filling for Pasties takes 30 minutes to prepare.


How Long Does Filling for Pasties Recipe Take To Cook?

Filling for Pasties takes 50 minutes to cook.


How Many Servings Does Filling for Pasties Recipe Make?

Filling for Pasties makes 8 servings.


What Are The Ingredients For Filling for Pasties Recipe?

The ingredients for Filling for Pasties are:

1 pound lean round steak
6 medium potatoes
1 large onion
salt, pepper


How Do I Make Filling for Pasties?

Here is how you make Filling for Pasties:

Dice beef, potato and onion in a 1/2-inch dice. Combine well. Season to taste with salt and pepper. Roll pie crust into 6" circles, and place 1/8 of the filling onto 1/2 of the circle. Fold the other half over and seal. Place on baking sheet and bake at 350 degrees for 50-60 minutes, or until golden brown. Serve warm and plain, or with ketchup or gravy.Serving Size: 8 1-cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user MELODYINIL.


What's The Nutritional Info For Filling for Pasties?

The nutritional information for Filling for Pasties is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 205.0
  • Total Fat: 2.4 g
  • Cholesterol: 32.3 mg
  • Sodium: 39.6 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 3.9 g
  • Protein: 16.4 g

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