Beef / Pork

Realish Hungarian Goulash is for Dinner.

Realish Hungarian Goulash takes 15 minutes to prepare.

Realish Hungarian Goulash takes 140 minutes to cook.

Realish Hungarian Goulash makes 10 servings.

The ingredients for Realish Hungarian Goulash are:

24 oz stew beef
10 cups tap water
1/2 cup paprika
1 tsp black pepper
2 tbsp salt
2-3 cups chopped onions
10 ounces of whole wheat egg noodles, cooked
4 cups of your favorite plain nonfat Greek yogurt (in place of sour cream)

Here is how you make Realish Hungarian Goulash:

To about 8-10 cups water in a large pot, add beef with onions, salt, black pepper, and paprika. Cook on medium high for about two hours to ensure beef is tender. Let it cook waaaaaay down, so the pot consists mostly of beef and the red paprika sauce. This may take a bit longer than 2 hours. Cook the egg noodles according to package directions. Add the beef and sauce to the noodles, and then add the plain yogurt at the last minute.Serving Size: Makes 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user GLITTERFAIRY77.

The nutritional information for Realish Hungarian Goulash is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 269.2

• Total Fat: 5.6 g
• Cholesterol: 48.2 mg
• Sodium: 1,500.8 mg
• Total Carbs: 30.5 g
• Dietary Fiber: 5.7 g
• Protein: 27.9 g