The recipe Paprika goulash

Made From Scratch Recipes

Paprika goulash recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Paprika goulash!

Paprika goulash

Paprika goulash Recipe
Paprika goulash

What Course Is Paprika goulash?

Paprika goulash is for Dinner.


How Long Does Paprika goulash Recipe Take To Prepare?

Paprika goulash takes several minutes to prepare.


How Long Does Paprika goulash Recipe Take To Cook?

Paprika goulash takes several minutes to cook.


How Many Servings Does Paprika goulash Recipe Make?

Paprika goulash makes 6 servings.


What Are The Ingredients For Paprika goulash Recipe?

The ingredients for Paprika goulash are:


Cornflour 2 Tbsp
Olive Oil, 1 tbsp
Beef, cubed, 750 grams
Bacon smoked, diced, 50 grams
Garlic, 3 cloves crushed
Caraway Seed, 1 tbsp
Paprika, 1 tbsp
Beef stock 600ml
Tomato puree, 2 tbsp
Onion diced 450g



How Do I Make Paprika goulash?

Here is how you make Paprika goulash:

Serves 6Coat beef in cornflour. In flameproof casserole fry bacon, garlic, onions & paprika for 3 mins. add beef, stock and tomato puree. Bring to boil and cook gently for 2 hours, or can go in oven at 150C for about 2 hrs.Number of Servings: 6Recipe submitted by SparkPeople user JUMPINJILL.


What's The Nutritional Info For Paprika goulash?

The nutritional information for Paprika goulash is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 323.2
  • Total Fat: 15.7 g
  • Cholesterol: 50.8 mg
  • Sodium: 204.6 mg
  • Total Carbs: 2.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 30.0 g

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