Beef / Pork

Ham, Fetta and Capsicum Frittatas is for Snack.

Ham, Fetta and Capsicum Frittatas takes 10 minutes to prepare.

Ham, Fetta and Capsicum Frittatas takes 20 minutes to cook.

Ham, Fetta and Capsicum Frittatas makes 36 servings.

The ingredients for Ham, Fetta and Capsicum Frittatas are:

* Bacon, 300 grams
* Onions, raw, 2 medium (2-1/2" dia)
* Feta Cheese, 180 grams
* Green Peppers (bell peppers), 1 cup, strips
* Egg, fresh, 12 large
* Heavy Whipping Cream, 2 tbsp
* Butter, unsalted, 2 tbsp

Here is how you make Ham, Fetta and Capsicum Frittatas:

250g diced bacon, 1 cup diced capsicum, 1 diced onion, 180g diced fetta cheese. Saute together until onion is done, then spoon into mini muffin tray. Combine 12 eggs and 1/4 cup cream, and pour over filling. Bake in 180?C oven until set completely and browned a little. Makes a good 36 mini muffins. These are for my students during our end-of-term party. What, you thought I'd feed them chips and chocolate? Pffft... Number of Servings: 36Recipe submitted by SparkPeople user JEZWYN.

The nutritional information for Ham, Fetta and Capsicum Frittatas is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 97.9

• Total Fat: 7.8 g
• Cholesterol: 85.2 mg
• Sodium: 210.5 mg
• Total Carbs: 1.3 g
• Dietary Fiber: 0.2 g
• Protein: 5.5 g

Ham, Fetta and Capsicum Frittatas is Italian cuisine.

The dietary needs meet for Ham, Fetta and Capsicum Frittatas is Low Carb