Beef / Pork

Hamburger Fajitas is for Dinner.

Hamburger Fajitas takes 10 minutes to prepare.

Hamburger Fajitas takes 10 minutes to cook.

Hamburger Fajitas makes 6 servings.

The ingredients for Hamburger Fajitas are:

1 lb. extra lean ground beef
1 onion, chopped
1 c. green pepper. cut in strips
1 c. red pepper, cut in strips
2 cloves garlic
1/2 tsp. cumin
1 tsp. coriander
Dash each tabasco and hot pepper flakes
Salt and pepper to taste

Toppings:
1/2 c. sour cream
salsa
1 tomato, diced
1/2 c. shredded lettuce
1/2 c. grated cheese- cheddar or a mixture
6 whole grain tortillas- 8 inch

Here is how you make Hamburger Fajitas:

Brown meat with onions, peppers and spices. Top tortillas with meat mixture, salsa, cheese, lettuce and tomatoes. Roll up and enjoy! Makes 6 large. Leftover meat mixture could be cooked with potatoes to make a hash (see Hamburger Fajita Hash recipe.)Number of Servings: 6Recipe submitted by SparkPeople user MIMIMAMA8.

The nutritional information for Hamburger Fajitas is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 429.7

• Total Fat: 21.2 g
• Cholesterol: 61.6 mg
• Sodium: 599.8 mg
• Total Carbs: 36.1 g
• Dietary Fiber: 6.0 g
• Protein: 23.1 g

Hamburger Fajitas is Mexican cuisine.