The recipe Kicked Up Jambalaya

Made From Scratch Recipes

Kicked Up Jambalaya recipe is a meal that takes several minutes to make. If you enjoy for , you will like Kicked Up Jambalaya!

Kicked Up Jambalaya

Kicked Up Jambalaya Recipe
Kicked Up Jambalaya

A twist to processed eicw

How Long Does Kicked Up Jambalaya Recipe Take To Prepare?

Kicked Up Jambalaya takes several minutes to prepare.


How Long Does Kicked Up Jambalaya Recipe Take To Cook?

Kicked Up Jambalaya takes several minutes to cook.


How Many Servings Does Kicked Up Jambalaya Recipe Make?

Kicked Up Jambalaya makes 1 servings.


What Are The Ingredients For Kicked Up Jambalaya Recipe?

The ingredients for Kicked Up Jambalaya are:

Family sized zatarain's jambalaya mix
1 hillshire farms beef smoked sausage (horseshoe shaped)
1 hillshire farms Cajun style andouille smoked sausage (horseshoe shape)


How Do I Make Kicked Up Jambalaya?

Here is how you make Kicked Up Jambalaya:

Cut the sausage into bite size pieces and brown in a little oil. Cook rice mix according to instructions for stove top. Can use any meat of your choosing. Serving Size: Supposed to serve 8 but my family of 2 will eat the whole pot.Number of Servings: 1.0Recipe submitted by SparkPeople user REGINASMOM45.


What's The Nutritional Info For Kicked Up Jambalaya?

The nutritional information for Kicked Up Jambalaya is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 520.0
  • Total Fat: 32.5 g
  • Cholesterol: 65.0 mg
  • Sodium: 1,410.0 mg
  • Total Carbs: 40.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 17.0 g

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