Jambalaya Recipe | Made From Scratch Recipes

The recipe Jambalaya

Jambalaya recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Jambalaya!

Jambalaya
Red Beans and Rice with out the beans What Course Is Jambalaya? Jambalaya is for Dinner. How Long Does Jambalaya Recipe Take To Prepare? Jambalaya takes several minutes to prepare. How Long Does Jambalaya Recipe Take To Cook? Jambalaya takes several minutes to cook. How Many Servings Does Jambalaya Recipe Make? Jambalaya makes 1 servings. What Are The Ingredients For Jambalaya Recipe? The ingredients for Jambalaya are: 1 link of Polska sausage 1 packet of onion soup 1 box of Zattarains Jambalaya rice 2 cans of Rotel How Do I Make Jambalaya? Here is how you make Jambalaya: Serving Size: 8 1 cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user KATIEJWRIGHT1. What's The Nutritional Info For Jambalaya? The nutritional information for Jambalaya is: Servings Per Recipe: 1 Amount Per Serving Calories: 378.4 Total Fat: 15.6 g Cholesterol: 35.0 mg Sodium: 2,239.8 mg Total Carbs: 45.3 g Dietary Fiber: 2.4 g Protein: 11.5 g

Jambalaya

Red Beans and Rice with out the beans

Jambalaya is for Dinner.

Jambalaya takes several minutes to prepare.

Jambalaya takes several minutes to cook.

Jambalaya makes 1 servings.

The ingredients for Jambalaya are:

1 link of Polska sausage
1 packet of onion soup
1 box of Zattarains Jambalaya rice
2 cans of Rotel

Here is how you make Jambalaya:

Serving Size: 8 1 cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user KATIEJWRIGHT1.

The nutritional information for Jambalaya is: