Beef / Pork

Sara's Lasagna takes several minutes to prepare.

Sara's Lasagna takes several minutes to cook.

Sara's Lasagna makes 9 servings.

The ingredients for Sara's Lasagna are:

7 lasagna strips (uncooked)
1 - 8oz block of mozarella
1lb 95% lean ground beef
1 c. 2% shredded mozzarella
1 c. 2% cottage cheese
1 jar bertolli olive oil & garlic pasta sauce

Here is how you make Sara's Lasagna:

Pre-heat overn to 350Brown beefSlice mozzarella block into 0.5 oz piecesWhen beef is cooked, mix in pasta sauceSpray 8x8 casserole dish with non-stick sprayput light layer of meat sauce on bottom of dishlayer ingredients (about 3 times): *noodles *meat sauce *mozzarella pieces *cottage cheeseput last layer of noodles on top and cover with last of meat saucecover dish with foil and bake for 45minutesremove foil and top with shredded mozzarellabake for another 10-15 minuteswhen done, remove from oven and let sit for 15-20 minutes (this will help it be easier to cut)Note: there is no need to pre-cook the noodles; the moisture from the sauce and cheese will do that for you. If you pre-cook the noodles, the lasagna will be very runny)Yield: 9 servingsNumber of Servings: 9Recipe submitted by SparkPeople user NEEDCAFFEINE.

The nutritional information for Sara's Lasagna is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 354.9

• Total Fat: 14.8 g
• Cholesterol: 51.6 mg
• Sodium: 652.1 mg
• Total Carbs: 27.3 g
• Dietary Fiber: 2.1 g
• Protein: 27.5 g