Beef / Pork

Crock Pot lasagna is for Dinner.

Crock Pot lasagna takes 20 minutes to prepare.

Crock Pot lasagna takes 240 minutes to cook.

Crock Pot lasagna makes 10 servings.

The ingredients for Crock Pot lasagna are:

Lasagna noodles - oven ready
1lb ground beef
2 cans traditional spagetti sauce
1 bag (2cps) part skim mozzarella shredded cheese
16 oz cottage cheese

Here is how you make Crock Pot lasagna:

cook ground beef, drain grease, mix in sauce.mix together your cheesesIn your crock pot:1. spray pot with no stick cooking spray2. using about 1/4 of the sauce mixture cover the bottom of the pot.3. add approximately 1/3 of your cheese mixture (spread accross sauce)4. add lasagna noodles (if you break them up they fit better)Repeat steps 2 times (3-4 layers)cook in crockpot on low for 4 hours.Serving Size: 10Number of Servings: 10Recipe submitted by SparkPeople user KHELSLEY77.

The nutritional information for Crock Pot lasagna is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 490.0

• Total Fat: 24.0 g
• Cholesterol: 68.0 mg
• Sodium: 1,180.0 mg
• Total Carbs: 39.8 g
• Dietary Fiber: 4.8 g
• Protein: 18.2 g

Crock Pot lasagna is Italian cuisine.