Beef / Pork

BHG Lasagne is for Dinner.

BHG Lasagne takes 30 minutes to prepare.

BHG Lasagne takes 30 minutes to cook.

BHG Lasagne makes 12 servings.

The ingredients for BHG Lasagne are:

Meat Sauce:
1 lb lean ground sirloin
1 med. raw onion, diced
2 cloves garlic, minced
2 tbsp olive oil
16 oz can, stewed tomatoes
8 oz can, tomato sauce
6 oz can tomato paste
2 tsp dried basil
season salt, pepper (to taste)

Cottage Cheese Mixture:
2 cups creamed cottage cheese (2%)
1/2 cup grated parmesan cheese
2 raw eggs, beaten
1 tsp salt (or to taste)
2 tbsp dried parsley

Cheeses:
8 oz pkg grated mozzarella
4 oz grated cheddar

Here is how you make BHG Lasagne:

Brown onions and garlic until tender. Add ground sirloin and fry till well done. Season with with and pepper. Drain fat. Add canned tomatoes, tomato sauce and tomato paste. Season with basil. Simmer for 10-15 min. Meanwhile: Boil noodles till tender & rince. Set aside. Mix cottage cheese, eggs (beaten), parmesan cheese, dried parley and salt/pepper (to taste). Layer: noodles, cottage cheese mixture, mozzarella and meat sauce (2 layers). Top with noodles and remaining cheese. Bake at 375 for 30 min. Let cool to set. Serve with salad and bread for dipping. Serving Size: Makes 12 ServingsNumber of Servings: 12Recipe submitted by SparkPeople user KMKILROY.

The nutritional information for BHG Lasagne is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 326.8

• Total Fat: 14.8 g
• Cholesterol: 78.9 mg
• Sodium: 957.3 mg
• Total Carbs: 22.6 g
• Dietary Fiber: 4.2 g
• Protein: 26.2 g

BHG Lasagne is Italian cuisine.