Beef / Pork

Jackie's Lasagne takes 30 minutes to prepare.

Jackie's Lasagne takes 40 minutes to cook.

Jackie's Lasagne makes 16 servings.

The ingredients for Jackie's Lasagne are:

4 cup Spaghetti/Marinara Sauce (tomato sauce)
16 oz Ground beef, lean
16 oz Ground Pork
24 oz Ricotta Cheese, part skim milk
2 large Egg, fresh, whole, raw
1.5 tsp Salt
.5 tsp Pepper, black
2 tbsp Parsley, minced
.5 cup Parmesan Cheese, grated
16 oz Mozzarella Cheese, part skim milk, sliced

Here is how you make Jackie's Lasagne:

Turn oven to 375 degrees.Brown ground beef & pork together; pour off grease. Add spaghetti sauce & simmer for 5 minutes. Cook noodles & drain. In a bowl combine the rest of the ingredients, except mozzarella.In a 10x15 baking dish layer half the noodles, half the ricotta mixture, half the mozzarella cheese slices & half the spaghetti sauce. Repeat. Sprinkle top with additional Parmesan cheese.Bake for 40 minutes.Serving Size:?3/4 cup

The nutritional information for Jackie's Lasagne is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 348.9

• Total Fat: 22.5 g
• Cholesterol: 103.2 mg
• Sodium: 768.4 mg
• Total Carbs: 8.3 g
• Dietary Fiber: 1.0 g
• Protein: 27.0 g