Beef / Pork

Cheeseburger Macaroni is for Dinner.

Cheeseburger Macaroni takes several minutes to prepare.

Cheeseburger Macaroni takes 30 minutes to cook.

Cheeseburger Macaroni makes 4 servings.

The ingredients for Cheeseburger Macaroni are:

1lb Ground Beef 93% lean
2c Beef Broth
1 Can Rotel
1 Packet Taco Seasoning
2c Elbow Macaroni
2T Butter
2T Flour
3/4 c Milk (1%)
1c Shredded Sharp Cheddar Cheese

Here is how you make Cheeseburger Macaroni:

Brown hamburger. Add beef broth, rotel (undrained), taco seasoning, and elbow macaroni. Cook until macaroni is tender. While beef/macaroni mixture is cooking, melt butter in a pot. When melted, add flour. Mix with a wisk to form a roux. Once the roux is lightly browned, add milk. Bring to a boil and thickened and smooth. Remove from heat and add cheese. Mix cheese mixture into beef/macaroni mixture. Serve.Serving Size: 2C is 1 servingNumber of Servings: 4Recipe submitted by SparkPeople user HAYSWIFEY.

The nutritional information for Cheeseburger Macaroni is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 466.5

• Total Fat: 23.5 g
• Cholesterol: 107.8 mg
• Sodium: 1,670.9 mg
• Total Carbs: 23.5 g
• Dietary Fiber: 0.8 g
• Protein: 39.0 g