The recipe Elise's Lasanga Meat

Made From Scratch Recipes

Elise's Lasanga Meat recipe is a meal that takes several minutes to make. If you enjoy for , you will like Elise's Lasanga Meat!

Elise's Lasanga Meat

Elise's Lasanga Meat Recipe
Elise's Lasanga Meat

Can be used for anything

How Long Does Elise's Lasanga Meat Recipe Take To Prepare?

Elise's Lasanga Meat takes several minutes to prepare.


How Long Does Elise's Lasanga Meat Recipe Take To Cook?

Elise's Lasanga Meat takes several minutes to cook.


How Many Servings Does Elise's Lasanga Meat Recipe Make?

Elise's Lasanga Meat makes 50 servings.


What Are The Ingredients For Elise's Lasanga Meat Recipe?

The ingredients for Elise's Lasanga Meat are:

6 serving Beef Ground (4 oz) (Regular)
252 grams Summer Squash
6 cup Spinach, fresh
1.5 cup Colonna Roasted Garlic Pasta Sauce (125g) 1/2 cup
0.25 cup Galbani Part Skim Ricotta (62 gr)


How Do I Make Elise's Lasanga Meat?

Here is how you make Elise's Lasanga Meat:

Combine all ingredients Serving Size: 50 1oz servings Number of Servings: 50Recipe submitted by SparkPeople user TWOCHICSLNE.


What's The Nutritional Info For Elise's Lasanga Meat?

The nutritional information for Elise's Lasanga Meat is:

  • Servings Per Recipe: 50
  • Amount Per Serving
  • Calories: 49.0
  • Total Fat: 3.8 g
  • Cholesterol: 12.0 mg
  • Sodium: 49.5 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.6 g

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