The recipe Ann's meat loaf

Made From Scratch Recipes

Ann's meat loaf recipe is a Italian Dinner meal that takes 60 minutes to make. If you enjoy Italian for Dinner, you will like Ann's meat loaf!

Ann's meat loaf

Ann's meat loaf Recipe
Ann's meat loaf

Individual meat loaves

What Course Is Ann's meat loaf?

Ann's meat loaf is for Dinner.


How Long Does Ann's meat loaf Recipe Take To Prepare?

Ann's meat loaf takes 20 minutes to prepare.


How Long Does Ann's meat loaf Recipe Take To Cook?

Ann's meat loaf takes 60 minutes to cook.


How Many Servings Does Ann's meat loaf Recipe Make?

Ann's meat loaf makes 8 servings.


What Are The Ingredients For Ann's meat loaf Recipe?

The ingredients for Ann's meat loaf are:

52 oz Beef, 90% Lean Ground Beef from Sirloin
16 oz Turkey, Ground, Butterball Everyday Fresh 93/7
100 gram(s) Egg - Egg Land's Best Organic Eggs (1 egg = 50 grams)
.5 cup Milk - Vitamin D (Regular)
1 serving McCormick Meat Loaf Seasoning Mix (whole package) (by SHEILA1923)
0.5 cup Oat Meal (Quaker Oats - Old Fashioned - dry)


How Do I Make Ann's meat loaf?

Here is how you make Ann's meat loaf:

Mix eggs, milk, oatmeal and seasoning mix. Add ground sirloin and ground turkey and mix well. Shape into 8 individual loaves and put into small foil pans. Bake desired number of loaves in a 350 degree oven. Freeze unused loaves .Serving Size: Makes 8 individual servings.Number of Servings: 8Recipe submitted by SparkPeople user BUCKETTE21.


What's The Nutritional Info For Ann's meat loaf?

The nutritional information for Ann's meat loaf is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 448.8
  • Total Fat: 22.1 g
  • Cholesterol: 198.4 mg
  • Sodium: 622.8 mg
  • Total Carbs: 6.7 g
  • Dietary Fiber: 0.5 g
  • Protein: 51.0 g

What Type Of Cuisine Is Ann's meat loaf?

Ann's meat loaf is Italian cuisine.


What Dietary Needs Does Ann's meat loaf Meet?

The dietary needs meet for Ann's meat loaf is Low Fat


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