Beef / Pork

Meatball mini sub sandwhich is for Sandwich.

Meatball mini sub sandwhich takes 10 minutes to prepare.

Meatball mini sub sandwhich takes 15 minutes to cook.

Meatball mini sub sandwhich makes 1 servings.

The ingredients for Meatball mini sub sandwhich are:

1 Hot dog bun
3 frozen lean or turkey meatballs
1/4 c. spaghetti sauce
1/4 bell pepper cut into strips
1 large black olive sliced

Here is how you make Meatball mini sub sandwhich:

Pre heat skillet and toast bun(optional).Place 1/2cup water and meatballs in skillet simmer for 10 mins. and drain water. Add the spaghetti sauce and heat through.Slice the olive and the pepper and at last min stir into meatballs and sauce. Open the hot dog bun and scrap the bread out of the top part of the bun with a spoon, place the meatballs in the nest you have just created and then add the bell peppers and olives on top. Close up and enjoy!Number of Servings: 1Recipe submitted by SparkPeople user SHELLY_DAWN.

The nutritional information for Meatball mini sub sandwhich is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 407.4

• Total Fat: 20.4 g
• Cholesterol: 55.0 mg
• Sodium: 1,027.8 mg
• Total Carbs: 37.9 g
• Dietary Fiber: 2.9 g
• Protein: 18.4 g