The recipe Mom's Meatballs

Made From Scratch Recipes

Mom's Meatballs recipe is a meal that takes several minutes to make. If you enjoy for , you will like Mom's Meatballs!

Mom's Meatballs

Mom's Meatballs Recipe
Mom's Meatballs

Double recipe and freeze these for future use

How Long Does Mom's Meatballs Recipe Take To Prepare?

Mom's Meatballs takes several minutes to prepare.


How Long Does Mom's Meatballs Recipe Take To Cook?

Mom's Meatballs takes several minutes to cook.


How Many Servings Does Mom's Meatballs Recipe Make?

Mom's Meatballs makes 8 servings.


What Are The Ingredients For Mom's Meatballs Recipe?

The ingredients for Mom's Meatballs are:

Ingredients

1 lb ground chuck/sirloin
1/2 lb italian sausage
2 pieces of dried bread (crumbed)
1/2 C parmesan cheese
Dash salt & pepper
2 cloves garlic, minced
1 whole onion, minced
1/4 t cinnamon
1/ t nutmeg
1 t each: oregano, thyme, basil
2-3 t fennel


How Do I Make Mom's Meatballs?

Here is how you make Mom's Meatballs:

Mix ingredients in a large bowl then beat 1 egg and enough milk to "work" Form into balls.Place in container and cover with waxed paper.Microwave 4-5 minutes on high use immediately or cool and freeze orAdd to sauce in slow cooker - cook all day on lowServing Size: Makes approx 32 meatballs - 4/servingNumber of Servings: 8Recipe submitted by SparkPeople user BEANPODX2.


What's The Nutritional Info For Mom's Meatballs?

The nutritional information for Mom's Meatballs is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 294.3
  • Total Fat: 21.2 g
  • Cholesterol: 88.9 mg
  • Sodium: 405.1 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 19.5 g

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