Beef / Pork

Meatloaf muffins (My Blessed Life recipe) is for Dinner.

Meatloaf muffins (My Blessed Life recipe) takes 10 minutes to prepare.

Meatloaf muffins (My Blessed Life recipe) takes 45 minutes to cook.

Meatloaf muffins (My Blessed Life recipe) makes 6 servings.

The ingredients for Meatloaf muffins (My Blessed Life recipe) are:

1 egg
1/2 cup milk
1 cup Parmesan cheese
1/2 cup oats
1/2 tsp dried oregano
1/2 tsp onion powder
1-2 cloves garlic, minced
1 tsp salt
1 lb. ground beef
ketchup, mustard, brown sugar

Here is how you make Meatloaf muffins (My Blessed Life recipe):

Before you get started, preheat the oven to 350 and lightly spray a muffin pan.In a large bowl, combine egg, milk, cheese, oats, oregano, onion powder, garlic and salt. Add ground beef and mix well. {Take off your rings and mix with your fingers.}Evenly divide the meat mixture in muffin pan. This recipe makes approximately 10 mini meatloaves. In a small bowl, mix ketchup, a tad of mustard and a teaspoon of sugar. Evenly divide the glaze over each mini meatloaf.Bake, uncovered for 45 minutes or until meat is done.Serving Size: 12 regular size muffins, 1 serving = 2 muffinsNumber of Servings: 6Recipe submitted by SparkPeople user MADEWLOVE.

The nutritional information for Meatloaf muffins (My Blessed Life recipe) is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 263.2

• Total Fat: 11.5 g
• Cholesterol: 94.5 mg
• Sodium: 419.8 mg
• Total Carbs: 12.9 g
• Dietary Fiber: 1.4 g
• Protein: 28.5 g