The recipe Creamy Mushroom Meatballs

Made From Scratch Recipes

Creamy Mushroom Meatballs recipe is a Dinner meal that takes 60 minutes to make. If you enjoy for Dinner, you will like Creamy Mushroom Meatballs!

Creamy Mushroom Meatballs

Creamy Mushroom Meatballs Recipe
Creamy Mushroom Meatballs

What Course Is Creamy Mushroom Meatballs?

Creamy Mushroom Meatballs is for Dinner.


How Long Does Creamy Mushroom Meatballs Recipe Take To Prepare?

Creamy Mushroom Meatballs takes 10 minutes to prepare.


How Long Does Creamy Mushroom Meatballs Recipe Take To Cook?

Creamy Mushroom Meatballs takes 60 minutes to cook.


How Many Servings Does Creamy Mushroom Meatballs Recipe Make?

Creamy Mushroom Meatballs makes 12 servings.


What Are The Ingredients For Creamy Mushroom Meatballs Recipe?

The ingredients for Creamy Mushroom Meatballs are:

1 lb lean ground beef
2/3 can Campbell's golden mushroom soup
2 tbsp Hidden Valley Ranch seasoning
2 tsp dry mustard
2 tsp onion salt


How Do I Make Creamy Mushroom Meatballs?

Here is how you make Creamy Mushroom Meatballs:

Combine all ingredients. Form into large balls and place each one in a muffin tin. Bake at 350 degrees for 1 hour, checking occasionally and draining off grease if necessary. 1 meatball is 1 serving.Serving Size: makes 12 meatballsNumber of Servings: 12Recipe submitted by SparkPeople user ALECIA0823.


What's The Nutritional Info For Creamy Mushroom Meatballs?

The nutritional information for Creamy Mushroom Meatballs is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 113.6
  • Total Fat: 8.4 g
  • Cholesterol: 29.2 mg
  • Sodium: 183.2 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 7.0 g

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