The recipe Chelles Mushroom Meatleaf/crockpot

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Chelles Mushroom Meatleaf/crockpot recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Chelles Mushroom Meatleaf/crockpot!

Chelles Mushroom Meatleaf/crockpot

Chelles Mushroom Meatleaf/crockpot Recipe
Chelles Mushroom Meatleaf/crockpot

What Course Is Chelles Mushroom Meatleaf/crockpot?

Chelles Mushroom Meatleaf/crockpot is for Dinner.


How Long Does Chelles Mushroom Meatleaf/crockpot Recipe Take To Prepare?

Chelles Mushroom Meatleaf/crockpot takes several minutes to prepare.


How Long Does Chelles Mushroom Meatleaf/crockpot Recipe Take To Cook?

Chelles Mushroom Meatleaf/crockpot takes several minutes to cook.


How Many Servings Does Chelles Mushroom Meatleaf/crockpot Recipe Make?

Chelles Mushroom Meatleaf/crockpot makes 6 servings.


What Are The Ingredients For Chelles Mushroom Meatleaf/crockpot Recipe?

The ingredients for Chelles Mushroom Meatleaf/crockpot are:

##*Ground Beef 93% Lean, 16 oz
##Cream of Mushroom Soup, 1 cup
##Mushrooms, fresh, 1 cup, pieces or slices
##Onions, raw, 1 cup, chopped
##Parmesan Cheese, grated, .50 cup
##Egg, fresh, whole, raw, 1 large
##Bread crumbs, dry, grated, plain, .50 cup
##Milk, 1%, .50 cup


How Do I Make Chelles Mushroom Meatleaf/crockpot?

Here is how you make Chelles Mushroom Meatleaf/crockpot:

mix all ingredients together except for the cream of mushroom soup and .25 cup fresh mushrooms and .25 cup chopped onions. place meat loaf in bottom of crockpot pour mushroom soup over the top and put rest of mushrooms and onions on top of that. cook on low 6 hours.Serving Size: 6 servingNumber of Servings: 6Recipe submitted by SparkPeople user MNAYLOR21.


What's The Nutritional Info For Chelles Mushroom Meatleaf/crockpot?

The nutritional information for Chelles Mushroom Meatleaf/crockpot is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 255.6
  • Total Fat: 11.9 g
  • Cholesterol: 81.9 mg
  • Sodium: 559.5 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 1.0 g
  • Protein: 23.7 g

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