Beef / Pork

pepperoni pizzia w/ olives&mushrooms is for Dinner.

pepperoni pizzia w/ olives&mushrooms takes several minutes to prepare.

pepperoni pizzia w/ olives&mushrooms takes several minutes to cook.

pepperoni pizzia w/ olives&mushrooms makes 8 servings.

The ingredients for pepperoni pizzia w/ olives&mushrooms are:

1- pizzia crust
1 c pasta sauce
1 pkg pepperoni
1 c shredded mozzarella
3 oz each provolone & parmesan cheeses
12 black olives sliced
4 med mushrooms sliced
3 thin sliced red onion 1/4ered


arrange on pizzia crust
pasta sauce, vegies, the provalone & parm,
pepperoni.

bake at 350 for 20 min----- add mozzarella and finish another 15 min in oven.
cool.....cut into 1/8 ser

Here is how you make pepperoni pizzia w/ olives&mushrooms:

Number of Servings: 8Recipe submitted by SparkPeople user DD-GODDESS4A.

The nutritional information for pepperoni pizzia w/ olives&mushrooms is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 367.5

• Total Fat: 18.3 g
• Cholesterol: 34.1 mg
• Sodium: 755.8 mg
• Total Carbs: 33.1 g
• Dietary Fiber: 2.1 g
• Protein: 19.3 g