Beef / Pork

Nachos My Way takes 15 minutes to prepare.

Nachos My Way takes 5 minutes to cook.

Nachos My Way makes 4 servings.

The ingredients for Nachos My Way are:

340 grams Ground beef, extra lean (15% fat) pan broiled
8 tsp OLD EL PASO? Taco Seasoning Mix, Mild, 1 oz(28g) Packet-2 tsp(5g) dry mix makes 2 tacos (by HEALTHYLIVN4ME)
4 serving Tostitos 100% White Corn Crispy Rounds
2 serving Kraft Mexican Sytle Shreded Cheese (1/4 cup) (by LINDSAY_21)

Here is how you make Nachos My Way:

In a saute pan cook ground beef until brown add water & seasoning mix. Cook according to package directions.On a plate add all 4 servings of Tostitos. Spread ground beef mixture over top. Spread shredded cheese over top.Place under the broiler and cook until all the cheese is melted.Serve topped with green onions, salsa, tomatoes & sour cream.(Toppings not included in calorie count).Serving Size: Makes 4 ServingsNumber of Servings: 4Recipe submitted by SparkPeople user NANAPB1.

The nutritional information for Nachos My Way is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 423.9

• Total Fat: 20.0 g
• Cholesterol: 90.5 mg
• Sodium: 670.0 mg
• Total Carbs: 21.5 g
• Dietary Fiber: 1.0 g
• Protein: 28.6 g