Beef / Pork

Skillet Pasta is for Dinner.

Skillet Pasta takes 5 minutes to prepare.

Skillet Pasta takes 30 minutes to cook.

Skillet Pasta makes 4 servings.

The ingredients for Skillet Pasta are:

1 lb lean ground beef
4 oz of whole wheat pasta
1 medium onion
1 can of diced tomato
1 cup shreaded cheese
italian seasoning
salt and pepper to taste

Here is how you make Skillet Pasta:

brown ground meat in a large skilletboil pasta drain and blot ground meat once brownedadd groud meat back into the skillet, with diced tomatos (drained), half of the onion chopped, italian seasoning and salt/pepperCook over medium heat until all of the flavors have melded and pasta is very al denteAdd pasta to skillet and stir, then stir in the cheese and the remaining chopped onionStir until cheese is melted throughout the pastaMakes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user HEATHERINGTON24.

The nutritional information for Skillet Pasta is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 551.2

• Total Fat: 33.3 g
• Cholesterol: 114.7 mg
• Sodium: 629.5 mg
• Total Carbs: 32.7 g
• Dietary Fiber: 6.5 g
• Protein: 31.9 g

Skillet Pasta is Italian cuisine.