The recipe Flank Steak Portabella Mushroom Pasta

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Flank Steak Portabella Mushroom Pasta recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like Flank Steak Portabella Mushroom Pasta!

Flank Steak Portabella Mushroom Pasta

Flank Steak Portabella Mushroom Pasta Recipe
Flank Steak Portabella Mushroom Pasta

What Course Is Flank Steak Portabella Mushroom Pasta?

Flank Steak Portabella Mushroom Pasta is for Dinner.


How Long Does Flank Steak Portabella Mushroom Pasta Recipe Take To Prepare?

Flank Steak Portabella Mushroom Pasta takes several minutes to prepare.


How Long Does Flank Steak Portabella Mushroom Pasta Recipe Take To Cook?

Flank Steak Portabella Mushroom Pasta takes several minutes to cook.


How Many Servings Does Flank Steak Portabella Mushroom Pasta Recipe Make?

Flank Steak Portabella Mushroom Pasta makes 7 servings.


What Are The Ingredients For Flank Steak Portabella Mushroom Pasta Recipe?

The ingredients for Flank Steak Portabella Mushroom Pasta are:

4 cloves Garlic
1 stick of unsalted Butter
1 cup chopped onions
4 portabella mushrooms
4 cups beef broth
1 jar alfredo sauce
1 pkg whole wheat pasta
1 Flank Steak
flour to thicken



How Do I Make Flank Steak Portabella Mushroom Pasta?

Here is how you make Flank Steak Portabella Mushroom Pasta:

Sautee mushrooms, onions, garlic in some of the butter. Add a little flour to thicken. add rest of butter. Add broth and alfredo sauce. Cook flank steak and add to sauce. Cook pasta and add to sauce Serving Size:?makes approximately 7 1-cup servings


What's The Nutritional Info For Flank Steak Portabella Mushroom Pasta?

The nutritional information for Flank Steak Portabella Mushroom Pasta is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 629.9
  • Total Fat: 31.0 g
  • Cholesterol: 132.2 mg
  • Sodium: 947.4 mg
  • Total Carbs: 47.0 g
  • Dietary Fiber: 6.5 g
  • Protein: 35.6 g

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