The recipe Pasta Rasta
Pasta Rasta recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Pasta Rasta!
Pasta Rasta
- What Course Is Pasta Rasta?
- How Long Does Pasta Rasta Recipe Take To Prepare?
- How Long Does Pasta Rasta Recipe Take To Cook?
- How Many Servings Does Pasta Rasta Recipe Make?
- What Are The Ingredients For Pasta Rasta Recipe?
- How Do I Make Pasta Rasta?
- What's The Nutritional Info For Pasta Rasta?
- What Type Of Cuisine Is Pasta Rasta?
Pasta Rasta |
---|
Goulash like tasty main dish with rice pasta What Course Is Pasta Rasta?Pasta Rasta is for Dinner. How Long Does Pasta Rasta Recipe Take To Prepare?Pasta Rasta takes 30 minutes to prepare. How Long Does Pasta Rasta Recipe Take To Cook?Pasta Rasta takes 30 minutes to cook. How Many Servings Does Pasta Rasta Recipe Make?Pasta Rasta makes 20 servings. What Are The Ingredients For Pasta Rasta Recipe?The ingredients for Pasta Rasta are: 32 oz Ground beef, lean.75 cup, chopped Onions, raw 12 cup Canned Tomatoes 4 serving Rice Pasta - Tinkyada Brown Rice Pasta (2oz/56g dry) 2 oz Parmesan Cheese, grated Oregano, Basil, as desired Whole Anise about 2-3 T 3 t salt How Do I Make Pasta Rasta?Here is how you make Pasta Rasta: Cook 3 lbs raw burger and onion together. Drain well. Add spices, anise and salt. Add tomatoes and dry pasta. Bring to a boil on back burner for about 2 min. Cover and turn off, let it sit for pasta to absorb tomato liquid. You may need to heat it again to finish this. Add cheese. You also might need to add tomato paste to thicken the sauce.Serving Size: Makes 20 1 cup servingsNumber of Servings: 20Recipe submitted by SparkPeople user STOLSONBURG.What's The Nutritional Info For Pasta Rasta?The nutritional information for Pasta Rasta is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian