The recipe Black Eyed Pea's Cornbread

Made From Scratch Recipes

Black Eyed Pea's Cornbread recipe is a Side Dish meal that takes several minutes to make. If you enjoy for Side Dish, you will like Black Eyed Pea's Cornbread!

Black Eyed Pea's Cornbread

Black Eyed Pea's Cornbread Recipe
Black Eyed Pea's Cornbread

This cornbread is said to be the receipe from the Black Eyed Pea's restaurant.

What Course Is Black Eyed Pea's Cornbread?

Black Eyed Pea's Cornbread is for Side Dish.


How Long Does Black Eyed Pea's Cornbread Recipe Take To Prepare?

Black Eyed Pea's Cornbread takes several minutes to prepare.


How Long Does Black Eyed Pea's Cornbread Recipe Take To Cook?

Black Eyed Pea's Cornbread takes several minutes to cook.


How Many Servings Does Black Eyed Pea's Cornbread Recipe Make?

Black Eyed Pea's Cornbread makes 12 servings.


What Are The Ingredients For Black Eyed Pea's Cornbread Recipe?

The ingredients for Black Eyed Pea's Cornbread are:

1 lb. Ground Beef - extra lean
1 cup canned black-eyed peas, drained
1 cup onion, chopped
3/4 cup cream-style corn
1 cup cornmeal
1/2 cup flour
1 cup non-fat milk
1 tablespoon vinegar
1/4 cup oil
2 eggs, slightly beaten
1 tsp. salt
1/2 tsp. baking soda
2 jalapeno peppers, chopped
1 cup cheddar cheese shredded


How Do I Make Black Eyed Pea's Cornbread?

Here is how you make Black Eyed Pea's Cornbread:

Brown meat and drain well. Break into small pieces. Add other ingredients in order given. Mix well. Place in 13x9x2-inch pan that has been well greased. Cook at 350o for 45 minutes, or until done.12 servings per dishNumber of Servings: 12Recipe submitted by SparkPeople user GLYNNISQ.


What's The Nutritional Info For Black Eyed Pea's Cornbread?

The nutritional information for Black Eyed Pea's Cornbread is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 277.9
  • Total Fat: 15.8 g
  • Cholesterol: 69.0 mg
  • Sodium: 464.9 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 13.2 g

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